Thanksgiving isn’t just one of the biggest food holidays on the calendar; it’s also one of the biggest drinking holidays, the time when hosts bust out special bottles of single malt and long-held wines. And though many will crack a cold one while watching one of the three football games on turkey day, beer usually gets short shrift when it comes to the table. 

Well, not here in Boulder County. Beer reigns supreme as the local beverage of choice, and you won’t have to go far to find something that doesn’t just stand handsomely next to that bottle of Pinot Grigio or Merlot but will have your guests looking past it for a little more of that saison or brown ale—if you don’t mind.

Or pilsner, or wheat, or oatmeal milk stout. In this week’s Boulder Weekly, six courses, six Boulder County brews to go with: “What to drink with what you eat, Thanksgiving edition.”

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